Weed-Infused Chocolate Chip Cookies Recipe

Key Takeaways:

Dosage Matters: Understanding and calculating the correct cannabis dosage is essential to creating safe and enjoyable edibles.
Cannabutter is Key: Cannabutter or cannabis-infused oil is the foundation of great weed-infused baked goods, offering flavor and consistent potency.
Experiment and Label: Experimenting with alternative infusion methods like infused sugars or chocolates can expand your recipe options, and clear labeling ensures safe consumption.

Weed-infused chocolate chip cookies are the perfect mix of two amazing things: delicious treats and a little cannabis kick. Whether you’re new to baking with weed or just looking for a solid recipe, this guide has you covered. At Happy Head Shop, we know a thing or two about enhancing the cannabis experience. As an online smoke shop offering everything from grinders to top-tier rolling accessories, we’ve helped countless cannabis enthusiasts get the most out of their bud—so trust us, we’ve got the expertise to guide you through this!

In this guide, we’ll walk you through everything you need to know about baking with weed, including understanding dosage, the recipe itself, and tips for getting it just right.

Why Bake With Weed?

Baking with weed has become a favorite pastime for cannabis enthusiasts and culinary adventurers alike. Unlike smoking or vaping, edibles offer a more discreet, long-lasting, and potent way to enjoy cannabis. Infused baked goods, like chocolate chip cookies, are especially popular because they combine the familiar comfort of a favorite treat with the relaxing effects of THC or CBD.

There are practical reasons too. Baking allows you to control exactly what goes into your edibles—choosing your preferred strain, potency, and even dietary adjustments like gluten-free or vegan options. Plus, there’s something satisfying about creating a perfectly infused treat that’s as delicious as it is effective.

Looking to elevate your baking game? At Happy Head Shop, we’ve got all the tools you need to make your weed-infused creations a success—from high-quality grinders to precision scales for perfect dosing. Explore our collection of weed accessories and take your edible-making to the next level!

Understanding Cannabis Dosage In Edibles

Getting the dosage right is one of the most important parts of baking with weed. Unlike smoking, where the effects are almost immediate, edibles take longer to kick in—anywhere from 30 minutes to 2 hours—and the high can last much longer. This delayed onset means it’s crucial to calculate the potency carefully to avoid an overly intense experience.

How To Calculate Dosage

Start by understanding the potency of your cannabis. The THC content (measured in milligrams) will usually be listed on the packaging. If you’re making cannabutter or cannabis oil, you’ll need to know how much THC is infused into the fat you’re using for the recipe.

A general formula for calculating THC per serving:

Determine total THC in the recipe: Multiply the THC percentage by the grams of cannabis used.
Example: If your cannabis has 15% THC and you use 1 gram, that’s 150 mg of THC total.
Divide by the number of servings: If your batch makes 12 cookies, each cookie will have approximately 12.5 mg of THC.

Start Low And Go Slow

For beginners, aim for 5 mg of THC per serving or less, as this is considered a low dose that allows you to gauge your tolerance without overwhelming effects. This cautious approach minimizes the risk of an uncomfortable high, especially since the effects of edibles can be delayed and long-lasting. You can always eat another cookie after two hours if needed, but overconsumption at the start may lead to effects like anxiety, nausea, or dizziness, which can be unpleasant and difficult to manage. Taking it slow ensures a safer and more enjoyable experience.

Consider Individual Tolerance

Everyone processes cannabis differently. Factors like body weight, metabolism, and familiarity with edibles can affect how much THC you should consume. Always label your baked goods with the dosage to help others enjoy responsibly.

Ingredients For Weed-Infused Chocolate Chip Cookies

To create the perfect weed-infused chocolate chip cookies, you’ll need a mix of standard baking ingredients and your infused cannabis fat, such as cannabutter or cannabis-infused coconut oil. Below is a list of what you’ll need:

Dry Ingredients

2 1/4 cups all-purpose flour
1/2 teaspoon baking soda
1/2 teaspoon salt

Wet Ingredients

1 cup (2 sticks) of softened cannabutter (adjust potency as needed based on dosage calculation)
3/4 cup granulated sugar
3/4 cup packed brown sugar
2 large eggs
1 teaspoon pure vanilla extract

Mix-Ins

2 cups semi-sweet chocolate chips
Optional: 1 cup chopped nuts (e.g., walnuts or pecans)

Optional Equipment:

Parchment paper or silicone baking mat
Measuring cups and spoons
Mixing bowls
Baking sheet
Hand mixer or stand mixer (optional but helpful)

These ingredients create a classic chocolate chip cookie base with a kick. Once you’ve gathered everything, you’re ready to start baking!

Step-By-Step Recipe For Weed-Infused Chocolate Chip Cookies

Follow these simple steps to create perfectly baked weed-infused chocolate chip cookies. This recipe ensures the cookies are both delicious and evenly infused.

Preheat Your Oven: Preheat your oven to 375°F (190°C). Line your baking sheet with parchment paper or a silicone baking mat to prevent sticking.
Mix Dry Ingredients: In a medium-sized bowl, whisk together the flour, baking soda, and salt. Set this aside for later.
Cream Cannabutter and Sugars: In a large mixing bowl, combine the softened cannabutter, granulated sugar, and brown sugar. Using a hand mixer or stand mixer, cream the mixture until it’s light and fluffy (about 2–3 minutes). This ensures your cookies have a great texture.
Add Eggs and Vanilla: Beat in the eggs, one at a time, until fully incorporated. Mix in the vanilla extract.
Combine Wet and Dry Ingredients: Gradually add the dry ingredients to the wet mixture, stirring until just combined. Avoid overmixing, as this can make the cookies dense.
Fold in Chocolate Chips: Gently fold in the chocolate chips (and nuts if using) to distribute them evenly throughout the dough.
Portion the Dough: Using a spoon or cookie scoop, drop 1 1/2-inch balls of dough onto the prepared baking sheet, spacing them about 2 inches apart to allow for spreading.
Bake the Cookies: Place the baking sheet in the preheated oven and bake for 9–11 minutes, or until the edges are golden brown but the centers remain soft. Remove from the oven and let the cookies cool on the baking sheet for 5 minutes before transferring them to a wire rack.
Store and Enjoy: Once completely cool, store the cookies in an airtight container. They’ll keep for up to a week. Label the container with the dosage information for safety.

Tips For Perfect Weed-Infused Cookies

Baking with cannabis comes with its own set of challenges, but with a few simple tips, you can ensure your cookies turn out perfectly every time.

Use Properly Decarboxylated Cannabis

Decarboxylation is essential for activating the THC in cannabis, making it psychoactive. To do this, spread finely ground cannabis on a baking sheet lined with parchment paper and heat it in the oven at 240°F (115°C) for 30–40 minutes, stirring occasionally to ensure even heating. This process converts THCA (non-psychoactive) into THC, ensuring your edibles deliver the desired effects.

Choose The Right Strain

The strain of cannabis you use can significantly influence the taste and effects of your cookies. Indica strains are great for relaxation and unwinding, while sativa strains offer an energizing, uplifting effect, making them ideal for daytime edibles. If you’re unsure, a hybrid strain provides a balanced effect and is a versatile option for most recipes.

Mix Cannabutter With Regular Butter

Using a blend of cannabutter and regular butter allows you to control the potency while keeping the right balance of fat for baking. For beginners, a 50/50 mix is recommended, ensuring the cookies are not too overwhelming but still effective. This also ensures the dough maintains a smooth consistency, which can be tricky with 100% cannabutter.

Keep An Eye On Baking Time

Cannabinoids like THC can degrade at high temperatures, so overbaking can reduce the potency of your cookies. Aim for the shortest baking time that still cooks the cookies fully—removing them when the edges are golden and the centers are slightly underdone. They will continue to firm up as they cool, preserving both texture and potency.

Test Potency With A Small Batch

When baking with weed for the first time, it’s wise to test the potency with a small batch before committing to the full recipe. Use a smaller portion of dough, bake a few cookies, and wait at least two hours after consuming to gauge the effects. This step helps avoid accidental over-dosing and allows you to adjust your recipe as needed.

Label Your Edibles Clearly

Clear labeling is crucial for the safety of everyone in your household or social circle. Indicate the THC content per cookie and add a warning like “For Adults Only” or “Cannabis-Infused.” This helps avoid accidental consumption, especially if kids or pets are around, and provides important guidance for first-time users.

Experiment With Flavors

Cannabis has a distinctive earthy taste, which can either enhance or clash with your recipe depending on how you balance the flavors. Spices like cinnamon, ginger, or nutmeg can complement the herbal notes, while a touch of sea salt elevates the chocolatey goodness. Alternatively, using dark chocolate chips or adding citrus zest can add complexity and mask the cannabis flavor.

Other Ways To Infuse Baked Treats With Weed

While cannabutter is the most popular way to infuse baked goods, there are several other methods you can explore to add cannabis to your favorite treats. These alternatives can provide different flavors, textures, and versatility in your recipes.

Cannabis-Infused Coconut Oil

Coconut oil is a versatile substitute for butter and is ideal for vegan or dairy-free baking. Its high fat content binds exceptionally well with THC and other cannabinoids, ensuring effective infusion and potent results. Use it in recipes like cookies, cakes, or even savory baked dishes like cornbread to achieve a subtle coconut flavor alongside the cannabis.

Cannabis-Infused Sugar

Cannabis-infused sugar is perfect for sweetening baked goods like cookies, muffins, or frostings without altering the recipe’s texture. To make it, combine decarboxylated cannabis with high-proof alcohol, infuse it, and blend the infused alcohol with granulated sugar, letting it dry thoroughly. This method creates a versatile ingredient you can use not only in baking but also in beverages like tea or coffee.

Infused Honey Or Syrups

Cannabis-infused honey or syrups bring natural sweetness to baked treats like granola bars, muffins, or pastries. To make infused honey, gently simmer decarboxylated cannabis in honey over low heat, stirring occasionally for even infusion. These infusions are great for baking, but they also work well as toppings for finished desserts or as add-ins for beverages.

Pre-Made Cannabis Extracts Or Tinctures

Cannabis extracts or tinctures are a no-fuss way to add precise dosing to your baked goods. Because they’re highly concentrated and flavorless, they won’t affect the taste or texture of your recipes. Simply measure the desired amount of extract or tincture and mix it into your batter or dough for evenly infused results.

Cannabis-Infused Milk Or Cream

Infusing milk or cream with cannabis is an excellent choice for recipes like custards, cheesecakes, or even enriched breads. The cannabinoids bind to the fat in the dairy, so full-fat options work best for potency and flavor. Heat the milk gently with decarboxylated cannabis to avoid scorching, then strain it to remove plant material before using it in your recipes.

Cannabis-Infused Chocolate

Infused chocolate can be melted and incorporated into recipes or used as a topping for baked goods. It’s especially effective for recipes like brownies, chocolate chip cookies, or truffles, where the flavor of the chocolate complements the earthy tones of cannabis. You can purchase pre-made infused chocolate or make your own by melting chocolate with cannabis oil or cannabutter.

Infused Baking Mixes

Pre-made cannabis-infused baking mixes save time and provide consistent potency for your treats. You can find mixes for brownies, cookies, and other desserts that only require adding a few fresh ingredients like eggs and butter. They’re an excellent option for beginners or anyone who wants to quickly and easily bake with cannabis.

Final Thoughts

Baking weed-infused chocolate chip cookies is a fun and creative way to enjoy cannabis. With proper preparation and a little experimentation, you can craft delicious treats tailored to your preferences. Remember: start low, go slow, and always label your edibles for safety. Happy baking!

Read also:

Frequently Asked Questions About Weed-Infused Chocolate Chip Cookies

How do I make cannabutter for weed-infused chocolate chip cookies?

To make cannabutter, decarboxylate your cannabis by baking it at 240°F (115°C) for 30–40 minutes. Then, simmer the decarboxylated cannabis with butter and water for 2–3 hours, strain out the plant material, and refrigerate the mixture until solidified.

Can I use cannabis oil instead of cannabutter in my cookie recipe?

Yes, cannabis-infused oils like coconut oil can be used as a substitute for cannabutter in cookie recipes, offering a dairy-free alternative.

How long do weed-infused chocolate chip cookies take to kick in?

Edibles typically take between 30 minutes to 2 hours to take effect, depending on individual metabolism and whether they are consumed on an empty stomach.

How should I store weed-infused chocolate chip cookies?

Store them in an airtight container at room temperature for up to a week, or freeze them for longer storage. Always label them clearly to prevent accidental consumption.

Can I adjust the potency of my weed-infused cookies?

Yes, you can adjust the potency by varying the amount of cannabis used in the infusion process or by mixing cannabutter with regular butter to achieve the desired strength.

What strains of cannabis are best for baking cookies?

The choice of strain depends on the desired effects. Indica strains are known for relaxing effects, while sativa strains are more energizing. Hybrids offer a balance of both.

Can I use CBD-rich cannabis for non-psychoactive cookies?

Yes, using CBD-dominant strains will result in cookies that provide therapeutic benefits without the psychoactive effects associated with THC.

Is it possible to make gluten-free weed-infused chocolate chip cookies?

Absolutely. Substitute all-purpose flour with gluten-free alternatives like almond flour or a gluten-free baking mix to make the cookies suitable for those with gluten sensitivities.

How can I ensure even distribution of cannabis in my cookies?

Thoroughly mix the cannabutter or cannabis oil into the dough to ensure even distribution, resulting in consistent potency across all cookies.

Can I add other ingredients like nuts or dried fruits to my weed-infused cookies?

Yes, feel free to customize your cookies by adding ingredients like nuts, dried fruits, or spices to enhance flavor and texture.

Sources:

Hua, S. (2018). Edibles: small bites for the modern cannabis kitchen. Chronicle Books.
Schmader, D. (2016). Weed: the user’s guide: a 21st century handbook for enjoying marijuana. Sasquatch Books.
Stoned, I. M. (2009). Weed: 420 Things You Didn’t Know (or Remember) about Cannabis. Simon and Schuster.

The Perfect Weed-Infused Chocolate Chip Cookies